Sunday, December 25, 2022

Christmas morning


The stockings are all hung and filled. We have an abundance of presents under and around our tree. Creatures are stirring somewhere in the house. The sunrise this morning was beautiful with shades of orange, pink, and lavender. It's a new day, a Christmas morning. I'm thankful I no longer have to pull off the ruse of Santa for the children who are now full grown adults. 

We had a lovely Christmas Eve together. In the afternoon Kaylee, Sam, Greg and I made the trek to Waverly to see my mom and play a round of Spite and Malice with her. When we returned I got cooking. I did a lot of early preparations so I didn't have to spend long hours in the kitchen. I've also gained a sous chef in Kaylee's boyfriend Sam. I put him in charge of the Roasted Squash Salad, same salad we had at Thanksgiving and it was just as good the second time around. For dinner I made Thyme and White Bean Pot Pies. Earlier in the day I created the filling and then the dough so all I had to do was assemble them and slide them into the oven. I added small florets of cauliflower and spinach to this recipe because I could imagine the flavor mixing well. I owe our dinner spread to  Dana @Minimalist Baker. 

Does everybody have a routine for their holidays? We do thanks to the Holt side of the family. We open up stockings with everyone taking a turn. It's a calm way to start the day and after we eat breakfast. I am making a vegan scramble with sweet and gold potatoes, spinach, and vegan sausage with grits on the side. Then we get into the fun of opening up the presents under the tree. Again we take turns. Japhy used to wear the Santa hat to pass gifts around to each person. 

For dinner I've made two soups I've made before and all I have to do is reheat them. I will make bread to serve with the soups. Creamy Vegan Wild Rice Soup and Corn Chowder from Natasha's Kitchen.  I made the corn chowder vegan by omitting the whole bacon step and using a combination of creamy oat milk and coconut milk. I usually don't do the bacon step but the milk switch is new. I'm pretty confident it will taste similar.

My people are all still sleeping and I'm enjoying these last few minutes of quiet time. Our family is growing with the addition of Sam and Courtney, Tristan's girlfriend and I'm enjoying getting to know both of them as we play games (a hilarious round of Scattegories last night), cook together, and chat. today we will play a round of Spite and Malice, work on the music puzzle that is spread out on the dining room table. 

I hope you have a peaceful day whatever your plans.  Take care of yourself. Happy holidays from us to you.

No comments: