My kids were leary at first but took a few tentative bites. Shockingly enough they both loved them and had second helpings. Groovy Girl usually does a lot of scraping and picking of my recipes, separating the what she is willing to eat and what will remain on the plate scrapped to the edges or on her napkin. Teenage Boy eats whatever because he's well, a teenage boy, but his look can range from sullen to less-sullen depending on the meal. He ate his entire plates-worth and asked greedily for more. Dad wasn't home to beat him to second helpings and we managed to eat the whole dish after I set aside the last two enchiladas so he could eat between meetings. This will definetely be added to my regular rotation as they were super easy-it helped that the chicken was already cooked) and every once in awhile my mind drifts off as I think about other combinations for another round of enchiladas. If you have a favorite please leave me a link.
What did you cook up this week?
Recipes used throughout the week:
Chicken Enchilda from Home-based Mom
(we had a good email chat about plastic wrap in the microwave)
(next time I will make my own sauce)
(I looked at Kevin's recipe before I left work for inspiration
but just followed my own instincts at home)
This post is linked to Beth Fish Reads weekend cooking weekly meme.
Click her link to find many other food related posts.